Starters
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Soup of the day
With Homemade Bread
£5.00 -
Fresh Local Seafood Chowder
Smoked Bacon, leeks, Comber Potatoes & Homemade Wheaten Bread
R£6.95 L£9.95 -
Steamed Strangford Lough Mussels
in Garlic, Parsley & White Wine Cream with Crusty Bread
R£6.95 L£10.95 -
Duck Liver Pate
with Apple & Plum Chutney and Toasted Brioche
£6.95 -
Marty Johnston's Smoked Salmon
Blinis Pancake, Lime & Dill Crème Fraiche and Watercress Salad
£7.50 -
Whole Baked Coolney Cheese (for 2)
Prosciutto Ham & Homemade Breads
£10.50 -
Kilkeel Lobster & Miso Dumplings
Pak Choi, Chilli, Ginger & Asian Broth
£8.50 -
Selection of Homemade Breads (GF)
with Tapenade & Glenilen Farm Butter
£4.50
Mains
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Barbary Duck Breast
Crispy Kale, Carrot & Cardamom Puree, Duck Rillete, Potato Gratin & Orange Jus
£17.95 -
Cornfed Chicken Supreme
Morels, Peas, Smoked Alsace Bacon, Roast Garlic Mash and a Chicken and Tarragon Jus
£14.95 -
Herb Crusted Cod Fillet
Asparagus, Lyonnaise Potatoes and a Roast Vine Tomato Dressing
£15.95 -
Grilled Kilkeel Lobster
Salad, Parmesan Fries and a Choice of Garlic Butter or Thermidor Sauce
H £18.95 W£34.95 -
Fillet of Brill
Stuffed with Crab, Fennel Slaw, Herb Roast Baby Potatoes and a Lemongrass Velouté
£17.95 -
10oz Hereford Irish Prime Sirloin Steak
Hand Cut Chips, Onion Rings, Peppercorn Cream, Garlic Butter, Watercress Salad
£24.95 -
8oz Rump Steak
Mustard butter, Crispy Onions, Chestnut Mushrooms, Roast Shallot Puree Hand Cut Chips & Red Wine Jus
£16.95
All above Steaks are served with Chips, Salad, Onion Rings & Choice of Sauce. Mushrrom & Brandy Sauce, Peppercorn Sauce, Blue Cheese Sauce or Red Wine Jus
Anything with (GF) Can be made Gluten Free
Sides
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Creamy Mash Potatoes
£2.95 -
Hand Cut Chips
£2.95 -
Garlic Chips/Fries
£2.95 -
Baby Comber Potatoes
£2.95 -
Champ
£2.95 -
Butter Milk Onion Rings
£2.95 -
Seasonal Vegetables
£2.95 -
House Salad
£2.95 -
Fries
£2.95 -
Baked Potato With Sour Cream & chive
£2.95 -
Parmesan Fries
£3.50